Rabri

A sweet, condensed-milk-based dish, originated from the Indian subcontinent, made by boiling milk for a long time till becomes dense with addition of jaggery, spices, and nuts to give it a mouth licking flavour served specially in dessert.

Ingredients : Milk, Sugar, Cardamom Powder, Saffron Milk, Pistachios, Almonds, Cashews.

Shelf Life : 10 Days