Kesar Malai Rajbhog


It is a dessert that resonates with the Royal culture of Bengal made with paneer and stuffed with almonds and pistachios. It is a similar variant of Rasgulla dipped in Kesar, Rose Water, Sugar Syrup, and dry fruits stuffing.

Ingredients: Paneer, Milk, Cashews, Almonds, Pistachios, Saffron(Kesar), Cardamom, Water, Sugar.

Shelf Life: 2 Days


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6 pcs, 12 pcs


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